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General Questions
What is Quorn?
About Quorn
Quorn is a brand of meat substitute products made from mycoprotein, a type of fungus. Quorn products are produced by fermenting and processing mycoprotein into various meat-like forms.
Quorn is a vegetarian and vegan-friendly protein source. It's low in saturated fat and provides protein, fiber, and some micronutrients. Some people may have allergies or sensitivities to mycoprotein. The texture and flavor may not be identical to meat.
Quorn products can be used in place of meat in a wide range of dishes, from stir-fries to tacos.