- Healthogenics Help Center
- Food Additives & Toxins
- Acidity Regulators
-
Understanding My Results
-
Foods & Drinks
-
Food Additives & Toxins
-
Vitamins, Minerals, Fatty Acids & Nutritional Imbalances
-
Yeast, Fungi & Candida
-
Digestive Health & Gut Biome
-
Inflammation
-
Metabolism
-
Appetite Hormone Test
-
Sleep Hormone Test
-
Stress Hormone Test
-
Weight Management Hormone Test
-
Weight Loss
-
Elimination Diet & Next Steps
-
General Questions
What is Gluconic Acid?
About Gluconic Acid
Gluconic acid is a naturally occurring organic acid found in various foods and even produced by the human body during glucose metabolism. It is a mild acid and is often used in food and beverage processing for its acidity-regulating properties.
Gluconic acid itself is not a significant component of the human body, and it's not typically used as a dietary supplement. However, it plays a role in the body's energy production processes because it's derived from glucose, a primary source of energy. Gluconic acid also has applications in the food industry, where it can act as a preservative and acidifier in certain products.
While gluconic acid isn't consumed as a supplement, foods containing gluconates (salts of gluconic acid) are safe when used as directed. These salts are often added to foods and drinks to regulate acidity and extend shelf life.