What is Fumaric Acid?

About Fumaric Acid

Fumaric Acid, a naturally occurring compound found in various fruits and vegetables, is commonly used as a food preservative in beverages and baking powders. Its role as a preservative is to prevent the growth of bacteria and fungi, thereby extending the shelf life of these products.

However, it is important to be aware that excessive consumption of fumaric acid can lead to certain health issues. Some individuals may experience symptoms such as headaches, nausea, vomiting, diarrhea, and abdominal pain after ingesting foods or drinks containing high levels of this acid.