What is Brominated Vegetable Oil?

About Brominated Vegetable Oil

Brominated Vegetable Oil, abbreviated as BVO, is an emulsifier and stabilizer sometimes added to citrus-flavored soft drinks and sports drinks. It is used to help disperse and evenly distribute flavoring oils throughout the beverage, preventing them from separating. BVO contains bromine, which is a chemical element.

There are concerns about the health effects of BVO because bromine is a potentially toxic substance. Ingesting high levels of bromine can lead to various health issues. However, the use of BVO is still permitted in some beverages in the United States, but its concentration is limited by the Food and Drug Administration (FDA).

It's essential to read product labels, especially on citrus-flavored sodas and sports drinks. Some beverage manufacturers have chosen to reformulate their products to remove BVO, replacing it with other emulsifiers or stabilizers. Choosing drinks without BVO or opting for healthier beverage options like water, herbal teas, or natural fruit juices can help you reduce your exposure to this chemical.