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Understanding My Results
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Foods & Drinks
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Food Additives & Toxins
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Vitamins, Minerals, Fatty Acids & Nutritional Imbalances
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Yeast, Fungi & Candida
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Digestive Health & Gut Biome
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Inflammation
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Metabolism
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Appetite Hormone Test
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Sleep Hormone Test
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Stress Hormone Test
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Weight Management Hormone Test
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Weight Loss
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Elimination Diet & Next Steps
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General Questions
What is Alpha-lactalbumin?
About Alpha-lactalbumin
Alpha-lactalbumin is a specific type of whey protein that naturally occurs in milk. It is known for its high bioavailability, meaning that it is easily absorbed and utilized by the body. This makes it an excellent source of essential amino acids, which are the building blocks of protein.
While many people can benefit from consuming alpha-lactalbumin, it's important to note that some individuals may have allergies or intolerances to whey proteins. If you experience any adverse reactions after consuming products containing whey protein, it's best to consult with a healthcare professional to determine the cause and find suitable alternatives.
Due to its beneficial properties, alpha-lactalbumin is commonly included in protein supplements. These supplements are often used by athletes and fitness enthusiasts to support muscle recovery and growth. Additionally, alpha-lactalbumin is frequently added to infant formulas to provide a source of high-quality protein for growing babies.