Strawberry

About Strawberries

Strawberries are sweet, red berries with a characteristic aroma. They are sourced from regions with temperate climates.

Strawberries are rich in vitamin C, dietary fiber, and antioxidants like anthocyanins. They provide hydration and support overall health. Strawberries are generally safe to eat ( please be mindful of your results as these may indicate you should not consume them due to a sensitivity) but may be susceptible to pesticide residues, so washing is advisable. Individuals with berry allergies should exercise caution.

Strawberries can be enjoyed fresh as a snack, added to fruit salads, used in baking, or blended into smoothies. They are also a popular choice for jams and desserts.