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Orange Bell Pepper (Cooked)
About Cooked Orange Bell Peppers
Orange bell peppers are a sweet and colorful variety of peppers. They can be enjoyed raw or cooked in various dishes.
Cooked orange bell peppers provide vitamins A and C, dietary fiber, and antioxidants. They are low in calories and have a sweet, mildly tangy flavor. Orange bell peppers are safe to eat. However, cooking them can reduce their vitamin C content compared to consuming them raw.
Cooked orange bell peppers can be used in stir-fries, fajitas, or stuffed with a variety of fillings. They add both color and flavor to dishes.