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General Questions
Green Cabbage (Cooked)
About Cooked green cabbage
Cooked green cabbage is a nutritious vegetable obtained from the cabbage plant.
Cooked green cabbage provides vitamins C and K, dietary fiber, and minerals. Cooked green cabbage is used in various dishes, but overcooking may reduce its nutritional content.
Cooked green cabbage can be used in casseroles, soups, and as a side dish.