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General Questions
Eggplant
About Eggplant
Eggplant, also known as aubergine, is a purple or black vegetable often used in cooking. Eggplants are cultivated and harvested globally.
Eggplants provide dietary fiber, vitamins C and K, and antioxidants. They support digestive health and may help regulate blood sugar.
Eggplants are safe to consume and offer essential nutrients.