Chickpeas

About Chickpeas

Chickpeas, also known as garbanzo beans, are round legumes with a nutty flavor.

Chickpeas are rich in protein, dietary fiber, vitamins, and minerals. Chickpeas are used in dishes like hummus and falafel.

Chickpeas can be used in curries, salads, soups, and as a crunchy snack when roasted.