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General Questions
Catfish (Siluriformes)
About Catfish
Catfish is a group of freshwater fish with a diverse range of species. They are known for their mild, sweet taste and tender, white flesh.
Catfish is a lean source of protein and it provides essential nutrients, including vitamin B12 and minerals like phosphorus. Catfish is low in calories and fat, making it a nutritious choice.
Some catfish species may contain higher levels of contaminants, so it's important to choose catfish from clean water sources and trusted suppliers.