Bourbon

About Bourbon

Bourbon is a type of whiskey that originates from the United States, primarily Kentucky. It's made from fermented grain mash, primarily consisting of corn, along with rye, barley, and wheat. Bourbon is aged in new charred oak barrels, which gives it its distinct flavor and color.

From a nutritional perspective, bourbon is an alcoholic beverage and provides calories but lacks essential nutrients. While moderate alcohol consumption may have some cardiovascular benefits, excessive consumption can lead to various health concerns, including addiction, liver damage, and an increased risk of accidents.

Bourbon can be enjoyed straight, on the rocks, or in cocktails.